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I was raised on a working farm and have cared for many farm animals (cows, sheep, horses, chickens, as well as dogs and cats) and done a lot of gardening (flowers and vegetables). I've helped out on an organic farm and their commercial kitchen. I've volunteered at a zoo in animal care (especially in the reptile house) and activities with the public. I have also volunteered at the Jimmy Carter National Library where I met visiting dignitaries and organized events. For three years I had a weekend business where I gave restaurant tours and organized cooking classes in Atlanta, GA. I'm honest. I've got a wide variety of skills and like helping out.
In addition, there are many things I'd love to learn, including (but not limited to) cheese-making, keeping bees, construction, sailing, recycling, herbs, greenhouses, coffee growing and roasting, olives, fruit trees, jewelry-making and soap-making.
I am not a smoker, I have a drivers license, I am not a vegetarian and I have no allergies.
Though I'm not a vegetarian, I often eat a vegetarian diet.
Denmark, England, France, Gibraltar, Greece, Hungary, Iceland, Isle of Man, Italy, ... 12 moreLuxembourg, Macedonia, Malta, Monaco, Montenegro, Netherlands, Poland, Portugal, Romania, Scotland, Spain, Wales
Colombia, Ecuador, Peru
Canada, Mexico, St Pierre and Miquelon, USA